Shiitake Basmati Rice

Shiitake Basmati Rice
Votes: 2
Rating: 4
You:
Rate this recipe!
Print Recipe
Prep Time
10 Minutes
Cook Time Passive Time
15 Minutes 30 Minutes
Prep Time
10 Minutes
Cook Time Passive Time
15 Minutes 30 Minutes
Shiitake Basmati Rice
Votes: 2
Rating: 4
You:
Rate this recipe!
Print Recipe
Prep Time
10 Minutes
Cook Time Passive Time
15 Minutes 30 Minutes
Prep Time
10 Minutes
Cook Time Passive Time
15 Minutes 30 Minutes
Ingredients
Servings:
Units:
Instructions
  1. Wash rice 2 or 3 times until water runs clear
  2. Place rice in a bowl full of cold water and let soak for 30 minutes
  3. Drain rice and transfer it to a pot and add vegetable broth, 1 Tbs. of ghee and the pinch of salt
  4. Bring rice to a boil
  5. Reduce heat to a simmer and add mushrooms, onion, turmeric and curry
  6. Cover and cook for 15 minutes
  7. Once rice is fully cooked, fluff with a fork
  8. Top with basil, dried cranberries, pine nuts, and 1 Tbs. of Mama Sattva's Ghee and enjoy!
Recipe Notes

Recipe content and photo credit: Jennifer Woods

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Mama Sattva Ghee

Mama Sattva Ghee

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